An important innovation for the 2019 edition is the completion of the supply chain with a significant cross-section of the rich biodiversity of our country, showing 500 heads of cattle and carrying out competitions and reviews of the main dairy and meat cattle breeds, buffalo, sheep, goats, horses and rabbits, with particular focus on those typical of Southern Italy. An additional exhibition space is dedicated to companies whose production is closely connected with the sector, such as feed and livestock equipment.
The exhibition occupies all of pavilion 11 and gallery 13 (between Hall 11 and Hall 18) of the Nuova Fiera del Levante, for a total area of over 6,000 square metres.
The space is organized in collaboration with the Italian Breeders Association (AIA), ARA Puglia, and Agriumbria.